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Guten Appetit


Spinach Salad


Ingredients:


Dressing



Salad: Slice eggs, onions and mushrooms

Clean spinach for the quantity of salad you wish to make, divide onto individual plates and top with eggs, mushrooms and some red onions.


Dressing: Finely dice bacon and fry in a large frying pan. Add the rest of the ingredients and simmer until the sugar has dissolved. Spoon hot over spinach salad and serve.


One recipe of dressing is enough for 4 -5 larger salads.


Adjust amounts according to taste and to the size of the salad portions.


1 lb

Lean Bacon



1 cup

Brown Sugar



1 cup

White Vinegar



1 tbs

Worcestershire Sauce



1 tbs

Dried Parsley



½ tsp

Dried Basil




Garlic Powder,to taste



Salad





Fresh Baby Spinach




Hard boiled Eggs




Fresh Button Mushrooms




Red Onion